Garlic lettuce
By CadePouros
lettuce is a frequent visitor to my house and it tastes delicious no matter how it is cooked! Today, let's make the simplest way, garlic lettuce.
Recipe Recommendations
- lettuce appropriate amount
- garlic half a head
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic lettuce

1
Cut the garlic into bits.
2
Tear off the lettuce leaves and wash them for later use.
3
Put the oil in a pan, heat it, reduce the heat, add the garlic and stir fry until fragrant.
4
Then add the lettuce and stir fry over high heat.
5
Add the right amount of salt and stir fry a few times.
6
Then add a proper amount of oil consumption, stir-fry the lettuce until it changes color, add the chicken essence, stir fry for a few times, and remove the pan.