Egg porridge
By VicentaLakin
Recipe Recommendations
Steps for Egg porridge
1
Rice makes soft porridge from a high-pressure pan and takes a small amount of it2
The little fire boils and adds an egg, and then takes a spoon and spreads the egg slowly, evenly with the porridge, and adds salt, soy sauce, wine, mixing3
It's not going to last until the eggs are ripe, the fire is off, they're coming out, they're ready to eat while it's hot, they're good