Cinder ribs
By VicentaLakin
It's a simple operation. It tastes good
Recipe Recommendations
- ribs appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- Jiang appropriate amount
- shallots appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- white pepper appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- salty and fresh
- braised
- an hour
- ordinary
Steps for Cinder ribs
1
Let's start with the pelvis2
After the drain, it's fast3
A little oil in the frying pan, a little fire, based on the amount of ribs, sugar, sugar, so there's no need to draw color。4
When the sugar is about the same, put it in the ribs, turn it on fire, in five minutes, put it in cinnamon, eight horns, ginger, white pepper powder, five fragrances, smoke, wine, salt, 10 minutes of fire。5
Put the ribs of the fire in the casserole, add water, and then put the little onions on top of them, burn them first, then boil them for 45 minutes, and if there is too much water in the pot, then put them under the fire。Cinder ribs Make Tips
You have to use a little fire when you change the sugar. Otherwise it's easy to make a pot