Frozen beans
By VicentaLakin
The soybeans are scalded with open water during the summer and stored in the fridge. Take it out when you want。
Recipe Recommendations
- Frozen cowpea a
- salt Half a teaspoon
- soy sauce a spoonful
- mature vinegar three scoops
- sesame paste two spoonfuls
Steps for Frozen beans
1
Frozen beans are unfrozen in cold water. ♪ No hot water, no hot water ♪2
A plate of beans3
With sesame sauce, vinegar, raw, salt sauce. Smash even. The longer you mix, the more juicy it gets。4
Just pour the sauce on the beans。