Crab gold
By VicentaLakin
There's a seafood meal for the four-person chef, a dish for the elders
Recipe Recommendations
- bread crab appropriate amount
- Longxu noodles appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- sea salt appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Crab gold
1
Onion cut-off2
Ginger slice spare3
Water in the pot4
Put onions/ginger5
Add appropriate sea salt6
When the water's boiled, put it in a crab for five minutes7
Break the crabs8
Remove the crab cheeks and take out the crab yellow9
Dig out crabs10
Crab sapps and the meat in the crab leg can be used with a knife and a little plier11
Put the ginger in the hot oil12
Put it in pelican oil13
Crab cream/scramble and pour a little water into crab meat14
Pour it in15
It'll pour out a spare16
Noodles17
It's hot18
Crab gold completeCrab gold Make Tips
You have to be patient when you pick up crab meat, and you have to feel it slowly