Pelican
By VicentaLakin
Recipe Recommendations
- lettuce two
- oyster sauce appropriate amount
- oil appropriate amount
- water appropriate amount
Steps for Pelican
1
Let's wash it with fresh water2
Put a little oil in the pot, not too much. It's 70% hot3
Put it in the lettuce and flip it fast4
Join the pelican oil and add a little bit of water to it for two minutes5
Let's goPelican Make Tips
The pelicans are light, no salt。