stir-fried cabbage with black pepper

Recipe Recommendations

• cabbage appropriate amount
• chili appropriate amount
• douchi appropriate amount
• garlic appropriate amount
• Jiang appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for stir-fried cabbage with black pepper

1

Heat the oil pan and add garlic, ginger and pepper to stir-fry for a while.

2

Then add the fermented beans and stir-fry them until fragrant and serve for later use.

3

Add a little more oil to the pan and then pour the cabbage into the high heat and stir fry.

4

Add a little salt and sugar and stir fry well.

5

Put in the ginger, garlic, fermented beans, etc. that you have just served.

6

Stir fry well, add a little chicken essence to stir up the dough and sauce, then turn off the heat and serve on a plate.

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes