raisin bread
Ingredients: butter,milk powder,raisins,flour,sugar,yeast
Recipe Recommendations
- flour 500 grams
- butter 40 grams
- sugar 60 grams
- milk powder 40 grams
- yeast 3 grams
- raisins 40 grams
Steps for raisin bread
1
Mix all ingredients (except raisins), add appropriate amount of water and knead into dough, knead evenly and smooth, and wake for half an hour.
2
Rub the awakened dough into a small amount and wrap it in the raisins.
3
Wrap them into the shape of grapes.
4
Pile the prepared grapes into a bunch of grapes.
5
Make a few grape leaves embellishments and brush egg liquid to wake up.
6
Wake up grape bread.
7
Bake in the oven at 200 ° C for about 10 minutes.
8
Toasted grape bread.