Sliced tofu
By VicentaLakin
Recipe Recommendations
- high powder 500G
- soybean milk 270G
- sugar appropriate amount
- yeast 8g
- baking powder 2g
Steps for Sliced tofu
1
All the food2
Put sugar, yeast and bubbles in 50 grams of soy sauce. even3
And pour it into the flour4
And pour the rest of the soybean5
It's fermented in smooth noodles6
Two or two times fermentation7
The face of the face8
And cut9
15 minutes on the evaporation10
Water evaporates in 10 minutes