Spicy duck

By VicentaLakin

Spicy duck
Duck is a delicious meal, the main ingredient for all kinds of delicious cuisine. The fat content of duck is moderate, lower than that of pork, easy to digest and more evenly distributed throughout the tissue. They contain higher trace elements such as iron, copper and zinc. The smell of the old ducks is salty, sexually irritated, spleen, stomach, lungs and kidneys, which have the effect of accommodating, defusing, irritating, diarrhea and swollen urine. It's sour chili duck, sour spicy, and a good partner for dinner。

Recipe Recommendations

  • old duck 800 grams
  • sour pepper 150 grams
  • salt appropriate amount
  • tea seed oil appropriate amount
  • red pepper appropriate amount
  • garlic cloves appropriate amount
  • ginger appropriate amount
  • soy sauce appropriate amount
  • cinnamon appropriate amount
  • octagonal appropriate amount

Steps for Spicy duck

  • 1
    Duck chops, sour peppers, ginger, pepper, garlic, eight horns, a little guacamole
  • 2
    Cream oil in ginger, garlic, pepper, eight centipede, cinnamon
  • 3
    Fall in the duck
  • 4
    Put it in the sour pepper and put salt in it. even
  • 5
    Into the kitchen
  • 6
    To the meat
  • 7
    Until the temperature's warm
  • 8
    Load up the table

    • Spicy duck Make Tips

    Duck tastes better with raw or steamed fish

    Recipe Categories

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