Spicy soybeans

By VicentaLakin

Spicy soybeans
The spicy beanfish is a good partner for dinner

Recipe Recommendations

  • Xiaohe fish 1000 grams
  • black fermented bean 50 grams
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • ginger powder appropriate amount
  • garlic rice appropriate amount
  • cumin powder appropriate amount
  • aniseed powder appropriate amount
  • cumin appropriate amount
  • chicken essence appropriate amount
  • rice wine appropriate amount

Steps for Spicy soybeans

  • 1
    Slurpy salt, rice wine, ginger powder, garlic, raw pickle for a day, salted fish juice, if the fish is too big to change, black bean, ginger powder, garlic, pepper powder
  • 2
    It's fried in garlic
  • 3
    You can put some salt
  • 4
    Gold and yellow
  • 5
    Pour Ginger
  • 6
    It's not like we're going to have to do this
  • 7
    I'll put it in the soybeans. Break
  • 8
    Turn off the fire and spread the pepper powder
  • 9
    It's for you
  • 10
    It's hot, it's hot, it's hot, it's hot
  • 11
    Fried, turned, yellow
  • 12
    Fish
  • 13
    关火，倒出多余的油，再放进刚Fish
  • 14
    And he pours in the fried garlic, black beans, dust, dust, chicken
  • 15
    If it's too dry, put some water on it, remember, don't fire. If it's hotter, it's hotter. even
  • 16
    That smells good。

    • Spicy soybeans Make Tips

    If it's hotter, put some more sauce

    Recipe Categories

    Recipe recommendation