Pear pear
By VicentaLakin
It's New Year's
Recipe Recommendations
- butter 250g
- flour 340g
- Yellow pear filling 1KG
- yolk powder 20g
- egg yolk 1
- egg yolk the 3
- sweet and sour
- roast
- several hours
- simple
Steps for Pear pear
1
Get ready for all the supplies。2
Cream cut, put in the container。3
Butter is added to the flour4
Add an egg yellow and continue to squirm。5
When it's done, it's covered and tumbled for half an hour。6
Put the pear in 10 to 15 grams。7
After awakening, flour is packaged with pear pyramid and egg yolk on the surface。8
Put it in a preheat 180 degree oven and roast it up and down for 20 minutes。9
After the exam, the pineapple。10
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