Orchid sausage veggies

By VicentaLakin

Orchid sausage veggies
Orchids are rich in proteins, sugar, fats, vitamins and carrots, and have the highest nutrient content in the same vegetables and are referred to as “vegetable crowns”. I like to mix the broccoli with the sausages that kids like to eat. They're good-looking and nutritious. They're good-nose. Sausages are pure sausages, which are recommended to be fertilized with cedars and less nutrient loss during the course of the fire。

Recipe Recommendations

  • broccoli 3 flowers
  • sausage 3 pieces
  • corn half a
  • salt appropriate amount
  • oyster sauce appropriate amount
  • corn oil appropriate amount

Steps for Orchid sausage veggies

  • 1
    Prepare fresh broccoli and sausage, corn
  • 2
    Orchids cut small flowers from the bud with a knife
  • 3
    The broccoli is immersed in salt water for 15 minutes
  • 4
    The broccoli cut off the skin
  • 5
    Corn is being stripped to spare
  • 6
    Find a deep disk with sausage
  • 7
    The sausages are in the hot pot for 10 minutes
  • 8
    Steamed sausages cut to the ground
  • 9
    Add a proper amount of salt, corn oil, and boil the broccoli. Out
  • 10
    Put veggies and corn grains in the pot and we'll get them dry
  • 11
    The broccoli platters along the edge of the bowl
  • 12
    Burn the hot pot and pour the sausage
  • 13
    I'm going to have a little bit of veggie and corn
  • 14
    The sausage itself tastes a little salty
  • 15
    All the food is on fire
  • 16
    Put the sausage veggies in the middle of the broccoli, and the broccoli veggies are ready
  • 17
    A lot of vegetables with a lot of sausage

    • Orchid sausage veggies Make Tips

    1. Sausage is pure meat, and it is recommended to be fertilized with cuttin, with relatively little nutrient loss during the course of the fire. The sausage itself tastes a little salty, and the taste is saline

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