Homemade leather

By VicentaLakin

Homemade leather
Pork skin is rich in glazin, and fat-free is often used to warm skin to improve skin elasticity, but the most annoying thing about fried meat in our house is the pig skin, which I have to cut down every time before it's fried, so our pig skin is always stuck in the fridge in a quantity to freeze a pot of pig skin, and he has no problem eating it because he can't see the pig skin, and it's still very nice to have a drink

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Steps for Homemade leather

  • 1
    Put the pig skin in the cold pot and boil it
  • 2
    Scratch the fat out of it with a knife while it's hot and cleans up the rest of the pig's hair with a hammer
  • 3
    Scratch the fat, wash it with water, then slice it into strips
  • 4
    Add crude salt
  • 5
    Soda powder with your hands and pig skin so you can get greasy
  • 6
    Wash with salt and soda and wash with hot water
  • 7
    Finally, put the washed pig skin back in the pot and boil the fire for two hours
  • 8
    Cooked pig's skin and then the soup is cold
  • 9
    You can eat it in a piece of sauce

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