Scratch

By VicentaLakin

Scratch

Recipe Recommendations

  • Pig big bone stick 750g
  • green onions appropriate amount
  • Jiang appropriate amount
  • aniseed appropriate amount
  • pepper appropriate amount
  • cooking wine 2 tablespoons
  • garlic 2 cloves
  • coriander 1 tree
  • sesame oil 1 scoop
  • chili oil 1 scoop
  • soy sauce 1 scoop
  • rice vinegar 1 scoop

Steps for Scratch

  • 1
    The pot boiled water, put it in the bone stick, boiled it for about 10 minutes, flew away with blood
  • 2
    Scrambling rods flying through the water to get them in the boiler with onions, ginger, big stuff, pepper, stuff. Wine
  • 3
    It's pouring water in the pot
  • 4
    Cover the lid and cook it for 40 minutes
  • 5
    Bone rods are cooked and the meat on the bones is removed. Disk
  • 6
    Quisine, garlic cut off
  • 7
    Put in chili, perfume, sauce, vinegar, evenly mixed, and the sauce is ready
  • 8
    The meat is sour, it tastes delicious
  • Scratch Make Tips

    Bone sticks are cooked without salt, and after salt the meat is not easily boiled. You can cook or cook the rest of the soup. Don't waste it

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