Cracker sauce

By VicentaLakin

Cracker sauce
The mountains have the effect of digesting and defamining, and those with bad stomachs should eat less。

Recipe Recommendations

  • Hawthorn 300 grams
  • white sugar 200 grams

Steps for Cracker sauce

  • 1
    Buy a box of mountains。
  • 2
    And with a special means of going to the mountains, the treasures are for sale, and the seeds of the mountains must be purified。
  • 3
    And when the mountains are washed, water is added to them, more water is added to them, and when the water is boiled, it is kept in the middle of the fire, so that it can be boiled into the outer shape of the mountains。
  • 4
    IT'S LIKE THIS. THE WATER MUST NOT FALL OUT OF THE MOUNTAINS, WITH A LITTLE SUGAR, WHICH IS PURE NATURAL。
  • 5
    And the mountains shall be cast into the grinding machines, and they shall be smote in small parts, if they are too dry, and a little water shall be added, so that they may sharpen。
  • 6
    A well-bridled mountain, refilled in a milk pot, mixed with sugar, opened fire and kept it evaporated。
  • 7
    It's a midway mix, or it'll make a pot, boil it with a spoon and split it with a finger in two。
  • 8
    The jam is boiled and bottled, and the water of the mountain is cupd. The marmalade can dry or touch bread。