Garlic pork
By VicentaLakin
It tastes good
Recipe Recommendations
- garlic moss appropriate amount
- Homemade bacon appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic pork
1
Scratch2
The pot is put in a proper amount of vegetable oil, and the meat is fried. With shovels, the skin gets softer3
Let's go4
It's the oil that's made out of the pork, and it's put in the garlic, and it's burned to death. Put in a proper amount of salt to fry5
I'll put the meat in the chopsticks and put it on fire6
It's finished. It smells good