Vapouring needle mushrooms
By VicentaLakin
The best thing about the fungus is fresh mushrooms, but the two approaches to golden needle mushrooms are not resistant to roasting and steaming
Recipe Recommendations
- Flammulina velutipes 2 bags
- oyster sauce 1 scoop
- steamed fish oyster sauce 3 scoops
- shallots appropriate amount
- salt appropriate amount
- millet pepper 2 pieces
- garlic 3 petals
- corn oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Vapouring needle mushrooms
1
Golden pin mushrooms cut and washed three times2
Put it on the plate3
Pour steamed fish oil4
Don't add too much salt5
With a fragrance cap on the lid for 10 minutes6
It'll be a while7
Mimi cut his head off8
Slicing into tiny little circles9
Get rid of the root10
Squeeze it with a knife11
Take it easy and take it off12
Two more13
Cut in fine garlic14
I'll change the plate with rice and less soup from the plate15
I don't have any more onions. I'm just putting on some cilantro16
It's just a little bit yellower with a little bit of a piece of paste in the pot17
Down there18
You can do itVapouring needle mushrooms Make Tips
Don't be too hot for garlic