Egg potato burrito
By VicentaLakin
Egg potato burrito, delicious, easy to learn
Recipe Recommendations
- flour appropriate amount
- warm water appropriate amount
- potatoes a
- eggs appropriate amount
- Sweet noodles and spicy sauce appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cucumber appropriate amount
- carrots appropriate amount
- coriander appropriate amount
- lettuce appropriate amount
- salty fragrance
- fried
- an hour
- simple
Steps for Egg potato burrito
1
Flour, water, noodles. Flour soft. 15 minutes2
Take the right amount of noodles, round3
Scramble the vegetable oil4
Rolls5
Roll from one side, brush a vegetable oil, wake up for 10 minutes6
Cyclops7
Draw a vegetable oil in the pot8
Cake in the pot, little fire9
Turn around10
The pies are ripe11
Spread it with a shovel12
The eggs are ripe13
Spuded potatoes, potatoes to skin, rinse silk with fresh water to wash potatoes and dry water14
It's oil in the pot, onions of ginger peppers15
Potato silk is done. Rub carrots and cucumbers together16
Clean the lettuce and put on a sweet sauce17
Potato silks are evenly spread, fragrances are good, roll18
It's finishedEgg potato burrito Make Tips
Vegetables are free to go