How to make Soy clams - VicentaLakin's Recipe

Recipe Recommendations

1

The clams that were bought were immersed in salt water for three hours

2

And wash the clams with a toothbrush

3

Put water in the pot, add wine and gingers

4

Put it in the clam

5

Put it in the clam

6

Once the clams are out and washed again, the sand will be completely washed

7

Liquor, raw, soy sauce, bean oil, salt, sugar, bowl juice

8

Ginger garlic, pepper, onions

9

Hot kettles of oil

10

Put the onion in the pepper and make it smell

11

Put in the adapted bowl juice

12

It's boiling

13

Put it in the clam

14

We'll just have to get the juice even

Don't get too dry for soup. It'll be nice to last some。