Red burning bands

By VicentaLakin

Red burning bands

Recipe Recommendations

  • hairfish segment 200g
  • oil appropriate amount
  • soy sauce a spoonful
  • soy sauce two spoonfuls
  • salt Half a teaspoon

Steps for Red burning bands

  • 1
    It's cold water with fish
  • 2
    Cleaning and cutting for 15 minutes with raw old and salt salt
  • 3
    It's 70% hot enough to go in and fry a fish. Down
  • 4
    The fish surface begins to turn yellow into pickled juice
  • 5
    Burn it for about five minutes。
  • Red burning bands Make Tips

    You can't burn too long, or the fish will rot