A tea towel roll

By VicentaLakin

A tea towel roll
It's good! It's so simple that the pan can be finished. It's exactly the same as the normal lasagna, but it's folded into towels。

Recipe Recommendations

Steps for A tea towel roll

  • 1
    Eggs are in the bowl, scattered and mixed with fine sugar
  • 2
    Eggs are in the bowl, scattered and mixed with fine sugar
  • 3
    Add milk to mix
  • 4
    Low-banded flour mixed with tea powder
  • 5
    Scan into the egg fluid
  • 6
    Butter-insulated water melts and mixs with paste
  • 7
    Two or three times
  • 8
    20 minutes or so
  • 9
    Kitchen paper with butter on it
  • 10
    With a non-compulsive pancake skin, the paste surface bubbles
  • 11
    Pancakes covered with oil in the fridge for 30 minutes
  • 12
    Cream cream and sugar to texture
  • 13
    Combining: one-on-one distribution of frozen pie skin, light cream in the centre of cake skin, not on the edge
  • 14
    Rolling up where no cream is on the skin
  • 15
    Finally, roll the pie skin from left to right
  • 16
    Refrigeration 30 minutes
  • 17
    Spray tea powder, finished
  • A tea towel roll Make Tips

    One, it must be sifted with a sodium to make tea powder two, flour must be sifted, so as not to sift blocks three, paste must be sifted more than once. In addition to removing flour particles, some of the bubbles four, paste pre-use static can be removed, and materials can be packaged with enough time to integrate five, cake peels must be cooked, and freezers should be packed, so that oil on the surface can be slowly absorbed by pie skins six, and the amount of sugar in the ground can be sifted with tea powder