Black SpongeBob
By VicentaLakin
They make a nice little cake with a good mouth, good nutrition. Frequent consumption also has the application value of anti-lipids, blood sugar, antioxidation, immunosuppressive regulation, slow ageing, preventive treatment of cardiovascular diseases, arterial sclerosis and oncology. So the nutritional value of the black luminum is very high, and the luminum not only removes the free radicals, but also has a face, and it's beautiful。
Recipe Recommendations
- eggs of 6
- low-gluten flour 200 grams
- black wolfberry a little
- corn oil 50 grams
- white sugar 60 grams
- sweetening
- roast
- half an hour
- simple
Steps for Black SpongeBob
1
All materials are available first。2
Black Zip off Titi。3
Eggs are punched in the egg bowl with white sugar, and black tumbles with a little water。4
An egg-beater hit the egg fluid thick, adding corn oil。5
And then pour into the water of the bubble。6
Sift in flour。7
Make it a cake。8
Pour the egg paste into the paper cup。9
Put a spoon in the paper cup and add a black cork。10
Fire on the oven for 180 degrees and 20 minutes。11
See if it's easy to do it。12
The red-hot cupcakes added the good and healthy black-hot, and the red-hot ones passed New Year's。13
The simple, single, failed cupcakes were multiplied by the addition of black tattersBlack SpongeBob Make Tips
The oven is based on the temperature of the oven at home。