Scrambling
By VicentaLakin
Recipe Recommendations
- eggs of 5
- ham sausage 1 piece
- onion 1/4 of
- edible alkali 1 tsp
- garlic sauce 1 tablespoon
- cumin powder 1 tablespoon
Steps for Scrambling
1
Five eggs2
Disperse into egg fluids3
Add edible alkalin, a little more than all of it4
I've got about a key of alkalin5
Take a heat-resistant container and brush a thin layer of vegetable oil6
Filter the egg fluid into the container and remove the bubble7
Filtered egg fluid8
Cover the film, steam in the pot, gas in the fire and steam in the fire9
Steam to omelet condensation, green, about 15 minutes10
Steamed eggs cut11
And cut into a diamond12
Ham intestines, onions13
It's hot and hot in the pot14
Set the eggs15
Let's go. Let's go16
Add garlic sauce and powder17
It's fine18
Done