All-sherry cups
By VicentaLakin
the tea was simple, the whole wheat cookies were made a few days ago, the fresh cream that had been frozen from the fridge for days, a full wheat biscuit shredded, a piece of light cream, a wooden cup that was easy enough to be made by a little friend, with a nestle light milk, 10 per cent full milk powder, which increased stability. the formula is three cups of weight. allegra biscuit practice link: http://home.meishichina.com/recide-376454.html
Recipe Recommendations
- graham crackers 200 grams
- light cream 150 grams
- white granulated sugar 15 grams
- whole milk powder 15 grams
- milk fragrance
- baking
- ten minutes
- simple
Steps for All-sherry cups
1
You can buy all-wheat cookies in advance2
The whole wheat cookie is loaded in a bag twice, with a crutches. Break3
When the whole wheat cracker is broken, put it aside4
Light cream in the steel glass5
Add 15 grams of white sugar6
Add 15 grams of full milk powder7
It's got a hard bouquet with an eggbeater8
Cream of cream goes in the bag9
Put a whole wheat cracker on the bottom of the cup10
Squeeze a round of light cream on a cookie11
One whole wheat biscuit and one light cream cross12
To look good, it's recommended that the whole wheat cookies be sifted over the surface13
Eating a wooden cup, drinking coffee14
A delicate wooden cupAll-sherry cups Make Tips
A whole wheat cookie can buy a product