It's not worth it

By VicentaLakin

It's not worth it
It's a little green now. It's just the dumplings today.

Recipe Recommendations

  • garlic appropriate amount
  • vinegar appropriate amount

Steps for It's not worth it

  • 1
    Prepare fresh garlic.
  • 2
    Strip the garlic.
  • 3
    Put garlic in a glass bottle.
  • 4
    It's not full of vinegar.
  • 5
    Seal it in the shade of the back.
  • 6
    It'll be green in a day or 20, with dumplings next year.

    • It's not worth it Make Tips

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