spicy chicken
This is a spicy dish with Sichuan characteristics. I hope everyone can also try it and feel the Sichuan flavor.
Recipe Recommendations
- salt appropriate amount
- MSG appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- Douban appropriate amount
- sesame oil appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
Steps for spicy chicken
1
Slaughter the chicken into large dices, cut the dried peppers into knots, and slice the ginger and garlic.
2
Fry the chicken until golden brown for use.
3
Stir fry the bean beans well under the heat, and stir fry the ginger, garlic, dried peppers and pepper until fragrant.
4
Add the fried chicken, mix well, season and sprinkle with sesame oil.spicy chicken Make Tips
Features: Golden color, numbing and spicy, dry and aromatic