roasted tomato strips in soy sauce
Ingredients: bean paste,eggplant,MSG,white sugar,onion,oil
Recipe Recommendations
- eggplant 1 kg
- bean paste appropriate amount
- oil appropriate amount
- white sugar appropriate amount
- MSG appropriate amount
- onion appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for roasted tomato strips in soy sauce
1
About 1 jin of eggplant.
2
Cut the eggplant into thick strips.
3
Raise the pan to heat the oil and saute the chives flowers.
4
Add the eggplant strips and stir-fry.
5
Add the bean paste, and the amount is determined according to your taste.
6
Quickly stir fry until the eggplant strips collapse.
7
Add appropriate amount of water and simmer for about 2 minutes.
8
Add white sugar and monosodium glutamate to taste.
9
Serve the pan and plate.