Tomato fried eggs
By VicentaLakin
It's national food. Everyone likes it. My home is no exception
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tomato fried eggs
1
Prepare the food2
Get eggs in the bowl, put the right amount of salt in it, wash the egg with tomatoes, cut flowers onions, open onions and leaves, ginger cut tails3
Get the bottom pan, the fire is high, the hot pot pours into the sunflower oil, and the eggs fall when the temperature is 70%. Liquid4
When the temperature is 70%, the egg drops in and the egg swells and turns5
I'll pour it in the old gingertail6
Put it in tomatoes and fry it with the right amount of salt7
Scrambled to the tomatoes. Scrambled the eggs with the tomatoes and put them onions. White8
It'll be a little hot9
Do you think there's an appetite... A bowl of rice mixed with soup is missing。