tomato scrambled eggs

Recipe Recommendations

• tomato appropriate amount
• eggs appropriate amount
• onion appropriate amount
• white sugar appropriate amount
• salt appropriate amount

• sweet and sour
• fried
• ten minutes
• ordinary

Steps for tomato scrambled eggs

1

Prepared materials.

2

Scrape the tomatoes on the surface with a spoon and peel them.

3

Cut the tomatoes into thick slices.

4

Chop the chives.

5

Crack the eggs and place them on the plate.

6

Add some water and beat it up with chopsticks.

7

Heat the pan and cool the oil, the oil temperature slightly higher, and add the beaten eggs.

8

Use a shovel to scrape and remove.

9

Add more oil and fry the tomatoes over low heat.

10

Wait until the tomatoes are stir-fried and the soup becomes thick.

11

Add the eggs.

12

Add chopped green onion and stir fry for a few seconds.

13

Add some salt, mix sugar and stir well.

tomato scrambled eggs Make Tips

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