Sweet and sour cucumber strips
By ErlingSwift
This is a refreshing dish with sweet and sour taste, and it is also a small dish to cool off in summer. Yellow cucumber is rich in vitamin E, which can prolong life and resist aging; the cucumber enzyme in cucumber has strong biological activity and can effectively promote the metabolism of the body. Female compatriots may wish to eat more cucumbers in summer.
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sweet and sour cucumber strips

1
Wash the cucumbers and cut them into inches, add salt and marinate for 10 minutes, and strain off the soup.
2
Take a bowl, add sweet, sour, salt, starch soy sauce and water, stir well to form a juice.
3
Put fried chopped chives in oil into the pan.
4
Pour into a bowl of juice and bring to a boil until thick.
5
Add marinated cucumber strips.
6
Stir quickly over high heat and stir well.Sweet and sour cucumber strips Make Tips
To keep cucumbers crispy, marinate them with salt for a while. Finally, stir fry quickly over high heat.