Chicken-crackers

By VicentaLakin

Chicken-crackers
Ginger, Ginger, today's chimpanzee is made of pickled sauce, and it's got a better taste. And this dish is fresh of chicken, and fresh of ginger pickled, and it is not easy to taste。

Recipe Recommendations

  • chicken 250g
  • pickled chrysanthemum 100g
  • red pepper appropriate amount
  • Green pepper appropriate amount
  • onion appropriate amount
  • ginger powder appropriate amount
  • cooking wine appropriate amount
  • garlic appropriate amount
  • pepper appropriate amount
  • Hot stir-fried fresh dew appropriate amount
  • salt appropriate amount

Steps for Chicken-crackers

  • 1
    Pick up the ass
  • 2
    Prepare the food
  • 3
    Hot frying pans, quickly turning chickens into color, popping out。
  • 4
    Hot frying pans, quickly turning chickens into color, popping out。
  • 5
    Cracker fragrance, garlic, pepper。
  • 6
    I'll put it in the chrysanthemum
  • 7
    Put it in chicken, salt and fried
  • 8
    Put it in hot and hot before you go out。
  • Chicken-crackers Make Tips

    Because the salt is salty, the salt can go in on its own

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