Cookies
By VicentaLakin
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Recipe Recommendations
- butter 80g
- flour 80g
- starch 40g
- cooked chicken egg yolk of 2
- white sugar appropriate amount
- milk fragrance
- crisp
- an hour
- ordinary
Steps for Cookies
1
Butter is hydrated and melted with sugar2
Eggs are crushed and mixed3
Add flour, starch, and mix it up4
You'll have to use your hands to make a group5
A little ball of cinnamon size with a thumb and an index finger6
Heated pans, little fire7
Ten minutes to turn the other side8
Four or five times. Forty minutes or so9
It's just a little rough, but it's really hot