Peach cans of ice cream
By VicentaLakin
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Recipe Recommendations
- Sydney one
- yellow peach 300g
- rock sugar a
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Peach cans of ice cream
1
A casserole with water2
Sydney cleans the skin3
Frozen walnuts and water unfrozen4
Zephyr, unfrozen, put it in the casserole5
The fire will burn. The fire will boil in 30 minutes