Cinnamon

By VicentaLakin

Cinnamon
Cooked cuisine with a layer of dry cinnamon, full of fragrance, and add a flavor to the sweet crunch。

Recipe Recommendations

  • dumplings appropriate amount
  • rock sugar appropriate amount
  • dried Osmanthus appropriate amount

Steps for Cinnamon

  • 1
    Three full black sesame soup。
  • 2
    Ice and sugar。
  • 3
    The proper amount of water in the casserole。
  • 4
    Plum in the pot。
  • 5
    Ice sugar in。
  • 6
    The small and medium fire boils until the soup is rounded up and boils for another minute or two。
  • 7
    Disc. Dried cinnamon and rose petals。
  • 8
    The finished product。
  • 9
    The finished product。

    • Cinnamon Make Tips

    PS: PUT IT IN A SPOON FLIP, WATCH THE BOTTOM OF THE TULIP. I LEFT IT IN THE POT, AND WHEN I THOUGHT ABOUT FLIPPING, A FEW OF THEM GOT STUCK TO THE SKIN, AND RAN AWAY WITH CINNAMON OR ROSE SAUCE。

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