Spinach dumplings

By VicentaLakin

Spinach dumplings
It's delicious without meat

Recipe Recommendations

  • flour 120g
  • eggs one
  • spinach 3 trees
  • salt appropriate amount
  • soy sauce appropriate amount
  • edible oil appropriate amount
  • hot water appropriate amount

Steps for Spinach dumplings

  • 1
    A small spoon of salt is added to the flour, and it's mixed with hot water. Status
  • 2
    Scratch it in a smooth face and cover it up for 10 minutes
  • 3
    Eggs scattered, hot pots made of omelet
  • 4
    Put it in the bowl
  • 5
    Scattered into eggs
  • 6
    Burn a pot of water and put it in clean spinach for 30 seconds
  • 7
    Scrambled spinach
  • 8
    Sliced and added to the egg bowl
  • 9
    Add a spoon of salt and a spoon of raw mixing
  • 10
    Cream cutters, three spoons of corn oil in the microwave for two minutes
  • 11
    I only added half to the spinach pie
  • 12
    Add a spoon of salt and a spoon of raw mixing
  • 13
    Cut to 13
  • 14
    It's like a dumpling
  • 15
    Pack the spinach pie
  • 16
    It's wrapped in dumplings
  • 17
    Make all the dumplings
  • 18
    Cold water on the pot. Ten minutes of fire
  • 19
    Eat while it's hot. No meat, it tastes good

    • Recipe Categories

    Recipe recommendation