Three coloured fish rolls
By VicentaLakin
Fish and veggies are a good match。
Recipe Recommendations
- egg in 1
- laver 1 bunk
- fish gelatin 50 grams
- salt a little
- surface a little
- oil a little
- salty fragrance
- steamed
- ten minutes
- ordinary
Steps for Three coloured fish rolls
1
Put the eggs in the bowl with a little flour, water, salt, oil。2
Put the egg fluid in the pot and make pancakes。3
Put a piece of fish glue on an eggcake。4
Put a pickle on it。5
Put a fish glue on the pickles。6
Roll up, and the interface is flattened with fish glue。7
When the boiler is fertilized, it is taken out and presses for a while。8
Then cut the plate。9
It's done, you can eat it directly, you can eat it when you're done。