Sourfish
By VicentaLakin
It's for the time-saving, ready-made fabric kit
Recipe Recommendations
- grass carp appropriate amount
- cooking wine appropriate amount
- Pickled fish dumplings appropriate amount
- onion appropriate amount
- egg white appropriate amount
- coriander appropriate amount
- Jiang appropriate amount
- hot and sour
- stewed
- half an hour
- simple
Steps for Sourfish
1
Snack head and bone chop, pick it up with sour sauce, wine, onions for 10 minutes2
The fish are too thin to be picked up with the above-mentioned material3
In the pot, with oil, with ginger and sour buns, with a dry bag, with the scent of a fish bone and a sauerkraut, with fish chips, with a cuisineSourfish Make Tips
Don't mess with fish when they're in the pot