Pond leg

By VicentaLakin

Pond leg
🍡🍡🍡

Recipe Recommendations

  • duck leg appropriate amount
  • octagonal appropriate amount
  • cinnamon appropriate amount
  • leaves appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount

Steps for Pond leg

  • 1
    Clean up the duck legs. Don't open it. It's the best
  • 2
    Get ready for the eight-point, cinnamon, salt. You have to wash it and dry it
  • 3
    The spices keep blowing up the scent in the oil and pouring into a lot of soy sauce
  • 4
    Put it in the duck's leg, boil it for an hour or so, then get it out and eat it when it's cold

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