Cracky potatoballs
By VicentaLakin
All kinds of round food come out together, meatballs, vegetableballs, one night's Eve, soup round, steamed boils, everything. It's more delicious than meatballs
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cracky potatoballs
1
Food ready2
Potatoes, radish3
It's silk4
Add adequate salt5
Add eggs, flour, starch6
It's a ball7
Burn oil in the pot8
Turn over after the fire9
We're gonna blow it up and we're gonna wait for the second time10
It'll be fine if you pour it back in11
The salad sauce is deliciousCracky potatoballs Make Tips
Potato radish must be processed with a filamentor, hand-cut, thick and thin, not too hot when the first blow is done, or it's still burning inside, and it'll wait for the bottom to be shaped