Red sugar egg ginger noodles
By VicentaLakin
It's been a month since the stomach was sick, I've been taking pills, I've been told it's cold so I can have some ginger soup in the morning, I'm ready to eat with eggs and I can't eat breakfast alone
Recipe Recommendations
- surface appropriate amount
- eggs one
- brown sugar 2 tablespoons
- Jiang appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Red sugar egg ginger noodles
1
Underwater, two to three minutes. No water2
Ginger-cleaning slices and a proper amount of water to boil for two to three minutes3
Pour in the eggs, scrape the bottom of the pot with a spoon4
Ginger eggs have the effect of warming the palace. They're good for girls. Boys can eat Ginger Cream