Black pepper abalone
By VicentaLakin
The mouths of the lunar 24th lunar apricot apricot apricot apricot apricot aerobics taste like abalone, and the king of the mushrooms is rich in protein amino acid, which does not increase fat too much
Recipe Recommendations
- Pleurotus eryngii 300g
- bell pepper 100g
- white sugar 10g
- salt 3g
- black pepper sauce
- garlic 10g
- salty and sweet
- fried
- half an hour
- ordinary
Steps for Black pepper abalone
1
The apricot mushrooms are washed, and the rollers are available2
I'll clean up the slices3
The frying pans put oil in the apricot mushrooms and tomatoes4
Put it in black pepper sauce5
Put it in sugar, a little salt, and then put it in garlic, and then we'll get fried6
The scales, the pots, the black pepper apricot mushroomsBlack pepper abalone Make Tips
1: Black pepper juice is spicy, depending on the individual population taste: it is not easy to cook for too long and tomato pepper is prone to colour change, affecting beauty and taste