fruit, sushi

Recipe Recommendations

• coconut milk 150 grams
• sugar 120 grams
• mango appropriate amount
• strawberry appropriate amount
• Kiwi appropriate amount
• papaya appropriate amount
• Dragon fruit appropriate amount
• qingshui appropriate amount

• sweetening
• skills
• an hour
• ordinary

Steps for fruit, sushi

1

Soak the rice in water for two hours, drain and steam for forty-five minutes. Half of the steamed rice is taken out, sprinkle with a little water before steaming.

2

Boil the coconut milk and sugar to heat, pour it into the steamed rice and mix well.

3

Romi wrapped it in plastic wrap and left it for half an hour.

4

Rub the rice into a rectangle with your hands.

5

Slice the fruit into thin slices and place evenly on the rice before serving.

fruit, sushi Make Tips

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