Pyramids, fried eggs
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pyramids, fried eggs
1
Moot hairs, cold water bubbles, long enough for good wood ears. Eat2
Pork wash and cut Ding3
Get the eggs ready and break them up4
It's hot and hot in the pot5
It's hot and hot6
When the meat is colored, add the ginger onions7
Add two large spoons of pepper and a little fragrance8
Join the mussels. Two minutes9
I'm going to get some raw, pelican oil10
Joined by the fried eggs11
It's fine12
It's finished. Salt, spicy, fresh, smelly