It's the old jealous peanut

By VicentaLakin

It's the old jealous peanut
Every day, you're close, you're out of your mind, you're in the kitchen all day. The fried peanuts, apart from being a crumb, started not to like it, so today they made this improved version. Tastes on the tip of the tongue, sour and sweet, and it's intended for a friend on New Year's Eve。

Recipe Recommendations

  • peanut 150g
  • soy sauce 3 scoops
  • balsamic vinegar 4 tablespoons
  • white sugar 2 tablespoons
  • salt some
  • liquor 4 tablespoons

Steps for It's the old jealous peanut

  • 1
    Sugar, raw, salt. Put it together
  • 2
    The hot pots put peanuts on fire, then the little ones flipped。
  • 3
    The peanuts continue to burst in the pot, and the flames of the wine are blown out. Hold the fire。
  • 4
    Scratch the peanuts out of the pot。
  • 5
    It's a fire and a vinegar
  • 6
    Add the raw salt and sugar
  • 7
    When the juice gets cold on the peanuts
  • 8
    just a little bit

    • It's the old jealous peanut Make Tips

    It is suggested that this be done now。

    Recipe Categories

    Recipe recommendation