It's hot
By VicentaLakin
Recipe Recommendations
- tenderloin 100 grams
- cucumber 100 grams
- carrots 30 grams
- sweet sauce 20 grams
- soy sauce 10 grams
- salt a little
- chicken essence a little
- chives 2 pieces
- garlic 3 petals
- sesame oil 3 grams
- white sugar 3 grams
- cooking wine a little
- salty and sweet
- explosion
- ten minutes
- simple
Steps for It's hot
1
Cucumbers, carrots, cuttin, onion slices, garlic slices, spices: 3 grams of sugar, 10 grams of raw smoke, 3 grams of perfume, 20 grams of sweet sauce, 2 grams of chicken powder and a little bit of wine。2
Put oil in the pot and fry the meat。3
Pour some extra oil and put it in the smell of garlic。4
Add two spoons of dessert sauce, one spoon of wine, and make the meat color。5
When the meat tasted, it was put in carrots and cucumbers。6
In addition to half of the sugar, one spoon of raw smoke, chicken powder, and the fire, it's ripe。7
A little perfume before you go out。