Sugar Jelly Ridge

By VicentaLakin

Sugar Jelly Ridge

Recipe Recommendations

  • tenderloin 1000g
  • eggs one
  • starch appropriate amount
  • salt 2 tablespoons
  • white sugar appropriate amount
  • ketchup appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • vinegar a little

Steps for Sugar Jelly Ridge

  • 1
    Clean up the rib, put the rib in the bowl, add salt, onions, ginger, pick it up with your hands for about 15 minutes
  • 2
    Take another bowl of starch, clean the eggs, add a proper amount of water and mix it into a powdered form
  • 3
    Put the pickled spinal meat in the bowl and mix it up
  • 4
    Hot oil in the pan, put in the rib, about one to two minutes
  • 5
    Get the fried spinal meat out of the tar and put it in the bowl
  • 6
    And then put a little oil in the pot, put in a proper amount of ketchup, start a little fire, burn up until ketchup boils, then add a proper amount of water, sugar, salt and vinegar, and mix it evenly into a sticky soup
  • 7
    Put the fried spinal meat in the pot and make it evenly covered in soup juice
  • 8
    Completed Chart

    • Recipe Categories

    Recipe recommendation