Cumin pepper fragrant rabbit leg pieces
There is a famous dish in Sichuan called Pepper Fragrant Rabbit Leg. It is made with chili peppers. When my family was a child, I ate spicy rabbit legs. I comprehensively improved it and put chopped peppers to make it mainly sour and spicy. It is not only spicy, fresh, sour and spicy, moderate, but also very burnt aroma. It tastes really good. Even if it is Hunan cuisine, only Hunan cuisine can have sour and spicy.
Recipe Recommendations
- onion appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- cumin 5 grams
- sesame 10 grams
- soy sauce half a spoonful
- cooking wine a spoonful
- soy sauce half a spoonful
- chopped pepper a spoonful
- sugar a spoonful
- MSG a little
- sesame oil a little
- Jiang appropriate amount
- slightly spicy
- fried
- ten minutes
- senior
Steps for Cumin pepper fragrant rabbit leg pieces
1
Cumin pepper fragrant rabbit leg ingredients.
2
Cut the rabbit legs into small pieces and soak for an hour to remove any blood and fishy smell.
3
Heat a frying pan to cool the oil. Add pepper, aniseed, fragrant leaves, and cinnamon to fry until fragrant.
4
After blanching the rabbit leg pieces with water, put oil in the pan, add pepper, aniseed, and fragrant leaves to fry until fragrant, then add the rabbit leg pieces and stir fry repeatedly.
5
When the meat is stir-fried to dry out of excess water, add spring onions and ginger and stir fry.
6
Add a little soy sauce, cooking wine and soy sauce and stir fry repeatedly.
7
Add chopped peppers and fry until fragrant.
8
Add cooked sesame seeds.
9
Mix evenly and add cooked cumin grains.
10
Then add salt and chicken essence, pour in sesame oil, stir fry well.
11
Then serve the prepared dishes and serve.
12
Green Angel welcomes friends!Cumin pepper fragrant rabbit leg pieces Make Tips
1. Rabbit meat must be thoroughly soaked in water to remove blood. 2. When blanching, add cooking wine, onions and ginger slices to remove the fishy smell. 3. It must be stir-fried to taste delicious. It is very fragrant. 4. If you like spicy food, you can add more pickled peppers or add some dried peppers.