Milk stew apples

By VicentaLakin

Milk stew apples

Recipe Recommendations

  • milk a bag
  • Apple a
  • water appropriate amount
  • white sugar two spoonfuls

Steps for Milk stew apples

  • 1
    Apple wash to Pichettin
  • 2
    Put it in the boiler, add a bowl of water and pour in a bag of milk
  • 3
    Add two spoons of white sugar fire and turn the fire down for about 20 minutes
  • 4
    The finished product. It's cold to about 35 degrees C to eat。