Milk stew apples
By VicentaLakin
- sweetening
- stewed
- half an hour
- ordinary
Steps for Milk stew apples
1
Apple wash to Pichettin2
Put it in the boiler, add a bowl of water and pour in a bag of milk3
Add two spoons of white sugar fire and turn the fire down for about 20 minutes4
The finished product. It's cold to about 35 degrees C to eat。