The rice cake
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 1500g
- red dates 1000g
- water 750g
- sweetening
- steamed
- an hour
- ordinary
Steps for The rice cake
1
It's got 750 ml of warm water2
It's nice to add warm water to the surface of the river3
Take half of the rice floor and lay it on the cages, and take half of the red dates evenly on the rice side. Move4
Cover the other half of the rice on the red dates5
As shown in figure (second layer of rice)6
Put the other half of the date on the second floor of the river7
It'll be 40 minutes8
Completed